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Prep
5m
Cook
25m
Total
30m
Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Whisk the eggs and flour first until completely smooth — no lumps at all.
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For
6
M
I
2
large
Egg
100
g
Plain flour
100
ml
Milk
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Per Serving
Calories
103kcal
Fat
2.7g
Carbs
14.7g
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Danielle M
8 months ago
Nom nom
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