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Prep
15m
Cook
1h
Total
1h 15m
Prep
15m
Cook
1h
Total
1h 15m
Ingredients
Method
Nutrition
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Step 1
Heat the olive oil in a large pan over medium heat. Add the pancetta and cook until the fat renders and it starts to turn golden. Add the onion, carrot, and celery and cook for 6–8 minutes until soft and sweet. Stir in the garlic and cook for 30 seconds.
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For
6
M
I
450
g
Lean beef mince
120
g
Diced pancetta
1
tbsp
Olive oil
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Per Serving
Calories
630kcal
Fat
21g
Carbs
67g
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Sue L
7 months ago
Delicious!
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Danielle M
8 months ago
Very tasty
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